Gentilini Winery Rhombus Robola
Gentilini Winery Rhombus Robola. Robola of Kefalonia 100%. Robola is an increasingly rare, ungrafted, low-yielding variety that thrives on the poor limestone and gravelly soils of the Kefalonian highlands. It is considered one of the finest Greek white varieties, and has characteristic citrus and mineral aromas.
A fresh, citrusy, dry white wine, which expresses the characteristic fruit and minerality of this variety. Balanced, dry and smooth.
Seafood, shellfish, sushi, raw bar, lemon sauces.
Check out other products from Cephalonia here