Estate Palivou Viognier Barrel Fermented
Estate Palivou Viognier Barrel Fermented. Rich and fat body, rounded with creamy texture and strong presence of cool & soft acidity. Complex with power and finesse. Lemon color with golden highlights, intense aromas of apricot, nectarine, peach, mango, pear jam who marry with vanilla and notes of white flowers.
Vinification: Frementation in French oak barrels.
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…an old farm and many vines surrounding, tell a story of a long tradition that no one in the family can remember, when the first vine was planted..and above all this, the area of Ancient Nemea, where viniculture continues non-stop for 3,500 years.