Moraitis Winery Paros Reserve 2017

€20,50 incl. VAT

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Weight 1,8 kg
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Description

Moraitis Winery Paros Reserve

Moraitis Winery Paros Reserve. 75% Mandilaria – 25% Monemvassia. Bright ruby color with vivid garnet reflections. Chocolate covered black cherry and kirsch flavors with notes of ripe plum and vanilla. On the palate it has a rich, smooth and round feel with a peppery aftertaste.

PAIRING SUGGESTION: Game, red meats and spicy cheeses.

Best served at 18 – 20 ℃.

VINEYARD: Strictly selected mountainous vineyards from the regions of Lefkes, Thapsana and Stavros.

WINE MAKING: Co-fermentation of the deep red Mandilaria and the white aromatic Monemvassia.

AGEING: 16 months in French oak barrels and at least 8 months in the bottle.

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